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Baldauf Cheese
The beauty of Baldauf cheeses is in the 'hay milk' that is collected from the century old, robust cow breed called the 'Allgäuer Braunvieh'.
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Hawaiian White Silver Sea Salt - Coarse
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Round Graham Cracker Tart Shells
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Grilled Artichokes in Oil - Long Stems
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Aceto Balsamico di Modena PGI - Balsamic Vinegar of Modena
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Truffle Carpaccio in Olive Oil
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Black Truffle Butter
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Greek Spinach and Artichoke Dip, with PDO Parmesan
Beaufor
Champagne Ardenne Vinegar
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Valrhona Guanaja Noir Dark Chocolate Pistoles - 70
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Barral Extra Virgin Olive Oil
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Chocolate Batons - 44%
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Strawberry Compote with Balsamic Vinegar of Modena