This Busseto specialty meat product is made from select Mid-West pork legs, slowly cured and air-dried for over 4 months. Sliced wafer thin, with a yield of 3 slices per ounce. Each ounce is separated with wax paper. It is boneless, skinless, closely trimmed and thinly sliced. This prosciutto is perfect for antipasto platters with olives, aged cheese, and a good loaf of Italian bread. Sliced Prosciutto by Busseto is also a great alternative for expensive imports when you're looking to cook with prosciutto, toss it with pasta, or wrap around vegetables or seafood before grilling.
Sliced Prosciutto by BussetoServing Size 28g Total Servings 3
Amount Per Serving
Calories from Fat 20
% Daily Value*
Total Fat 2.5g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 0g
Dietary Fiber 0g
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Our products are always shipped so they will arrive at your door in optimal condition! We’ve carefully selected packaging options that have minimal impact on the environment without compromising on food safety or quality.
For perishable orders, we line our shipping boxes with Tempguard - a unique, padded insulator made of 100% pre-consumer recycled paper material. We further control the temperature with recycled kraft paper fill and non-toxic frozen gel packs. In the summer months, we may include dry ice to ensure fresh delivery in very hot weather.
Note: Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by recycling your shipping box, Tempguard liner, and kraft fill (all 100% curbside recyclable!). Store the gel packs in your freezer and reuse to keep your next picnic or road trip fare cool.