Pag Island Cheese
Pag Island Cheese - igourmet

Pag Island Cheese

Pag Island Cheese

Cut & Wrapped by igourmet

Origin: Eastern Europe

Size: 7.5 ounce

$13.99

SKU: 9358

Guaranteed fresh to your door.

This product is perishable and requires express shipping to ensure it arrives fresh and delicious as pictured. How we ship

Please note: To avoid weekend transit, orders placed after 9AM PT / 12PM ET on Wednesday with 2-Day shipping, will ship on Monday of the following week.

Full Shipping Details
Produced exclusively from the milk of the autochthonous sheep on the Island of Pag, Paški Sir is the most famous ewes' milk cheese in all of Croatia. This is a one-year-aged pasteurized cheese made from the sheep raised on the island of Pag, Croatia. There are a total of 40,000 sheep and 8,000 humans on the island of Pag. The sheep are a special breed, smaller than average with limited milk production. The island is windy with little vegetation, what little grass it has is in the hills, and due to the crosswinds much of the salt water blows over it. The sheep produce very little milk, maximum just a liter per day. On top of that their diet is influenced by the salty grass they eat. In total it takes 6 sheep or more to produce one wheel of cheese. Our producer is Paška Sirana. They have 200 members who together have 300 sheep. The cheesemaker, Nenad, has been making cheese for 15 years. The cheese is rich and flavorful – it is not overly dry and there is a beautiful crystallinity in the texture with a gentle sweetness. Traditionally this aged cheese is served chunked and crumbled with olive oil.
  • Made from pasteurized sheep's milk.
  • Photo depicts whole 5 lb. form of cheese.
  • We cut and wrap this item by hand.

Nutrition Facts

Pag Island Cheese by Cut & Wrapped by igourmet

Serving Size 1oz Total Servings approx. 7.5

Amount Per Serving

Calories 143

Calories from Fat 107

% Daily Value*

Total Fat 12g

Saturated Fat 9g

Trans Fat 0g

Cholestrol 27mg

Sodium 238mg

Total Carbohydrates 1g

Dietary Fiber 0g

Sugars 0g

Protein 8g

Vitamin A

0.02%

Vitamin C

.15%

Calcium

0.39%

Iron

0%

* Percent Daily Values are based on a 2000 calorie diet.

INGREDIENTS: Pasteurized sheep's milk, Enzymatic rennet, salt, cheese culture. Contains MILK.

* This label info was entered by hand from the actual product itself. We do not take responsibility for transcription errors or changes made by the manufacturer after the date we entered the data.

×
Pag Island Cheese - igourmet
Pag Island Cheese
close

How We Ship

FreshWave Packaging

Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.

Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.

Please note: Our products are always shipped so they will arrive at your door in optimal condition. Whenever possible - such as in periods of cooler ambient temperatures - we try to use less packaging , more recyclable materials and avoid unnecessary shipping waste.