Green Island Blue is the consummate salad cheese, excellent crumbled atop a bed a leafy greens and drizzled with balsamic vinegar and extra virgin olive oil. This predominantly white cheese has a delicate network of blue-green veins. Green Island Blue develops a complex, earthy flavor during its 8-12 week maturation period. Its crumbly texture and more-mild-than-Roquefort flavor exemplifies why this Danish blue cheese has made such an indelible mark in the culinary world. Green Island Danish Crumbly Blue can be used as a special dessert cheese with fresh fruits like strawberries, pears, or peaches. It is also great in recipes that call for Crumbly Blue or Roquefort.
St. Clemens Dairy has won numerous prestigious awards for its Green Island Danish Crumbly Blue, most recently capturing Gold at the 2014 World Cheese Championships in 2014.
- Made from pasteurized cow's milk.
Nutrition Facts
Green Island Danish Crumbly Blue Cheese by Cut & Wrapped by igourmet - 7.5 oz
Serving Size 1oz Total Servings approx. 7.5Amount Per Serving
Calories 110
Calories from Fat 8
% Daily Value*
Total Fat 8g
Saturated Fat 6g
Trans Fat 0g
Cholestrol 30mg
Sodium 410mg
Total Carbohydrates 0g
Dietary Fiber 0g
Sugars 0g
Protein 6g
Vitamin A
0%
Vitamin C
0%
Calcium
0.14%
Iron
0%
Vitamin E
0%
Nutrition Facts
Green Island Danish Crumbly Blue Cheese by Cut & Wrapped by igourmet - 15.5 oz
Serving Size 1oz Total Servings approx. 7.5Amount Per Serving
Calories 110
Calories from Fat 8
% Daily Value*
Total Fat 8g
Saturated Fat 6g
Trans Fat 0g
Cholestrol 30mg
Sodium 410mg
Total Carbohydrates 0g
Dietary Fiber 0g
Sugars 0g
Protein 6g
Vitamin A
0%
Vitamin C
0%
Calcium
0.14%
Iron
0%
Vitamin E
0%
Nutrition Facts
Green Island Danish Crumbly Blue Cheese by Cut & Wrapped by igourmet - 3 lb Half Wheel
Serving Size 1oz Total Servings approx. 7.5Amount Per Serving
Calories 110
Calories from Fat 8
% Daily Value*
Total Fat 8g
Saturated Fat 6g
Trans Fat 0g
Cholestrol 30mg
Sodium 410mg
Total Carbohydrates 0g
Dietary Fiber 0g
Sugars 0g
Protein 6g
Vitamin A
0%
Vitamin C
0%
Calcium
0.14%
Iron
0%
Vitamin E
0%
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