Extra Virgin Olive Oil

This Italian Extra Virgin Olive Oil is a cold-pressed, high-quality oil crafted for serious kitchens. Packed in a convenient 1-gallon container, it’s perfect for foodservice use, whether you're dressing salads, finishing plates, or building flavor from the sauté pan up. With its smooth texture and balanced, fruity flavor, this olive oil is as versatile as it is delicious.

Use it to drizzle over grilled vegetables, stir into dips, finish soups, or create house-made vinaigrettes. Because it's cold-pressed, it retains more of the olive's natural flavor and nutrients, making it a smart, flavorful choice for both back-of-house and front-of-house applications.