Cervena Venison Strip Loin Full

Duncan Venison

SKU: 01

Cervena Venison Strip Loin Full
Cervena Venison Strip Loin Full
Shipping Experts
Cervena Venison Strip Loin Full
Cervena Venison Strip Loin Full
Shipping Experts

Duncan Venison

Origin: New Zealand

Origin: New Zealand

$175.64

/ 4 lbs

$175.64

/ 4 lbs

$1814.88

/ 12 x 4 lbs

$1814.88

/ 12 x 4 lbs

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SKU: 01

Guaranteed fresh to your door.

Perishable! Requires expedited shipping to ensure freshness.
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How We Ship

FreshWave Packaging

Our products are always shipped so they will arrive at your door in optimal condition! We’ve carefully selected packaging options that have minimal impact on the environment without compromising on food safety or quality.

For perishable orders, we line our shipping boxes with Tempguard - a unique, padded insulator made of 100% pre-consumer recycled paper material. We further control the temperature with recycled kraft paper fill and non-toxic frozen gel packs. In the summer months, we may include dry ice to ensure fresh delivery in very hot weather.

Note: Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by recycling your shipping box, Tempguard liner, and kraft fill (all 100% curbside recyclable!). Store the gel packs in your freezer and reuse to keep your next picnic or road trip fare cool.

This is a premium 4-pound venison strip loin sourced from free-range deer raised on pasture in New Zealand. The strip loin offers a balance of tenderness and structure, delivering refined texture with enough firmness for clean slicing and elegant presentation. As part of the Cervena program, it meets strict quality standards for consistency, tenderness, and flavor.

Lean and nutrient-dense, Cervena venison is known for its clean, subtly sweet flavor and fine grain. The strip loin cooks beautifully when seared or roasted to medium-rare, developing a flavorful crust while remaining tender and juicy inside. Its versatility makes it well suited for portioning into steaks, serving whole for carving, or incorporating into refined plated preparations.

Duncan Venison was established in 1990 by Andy and Vinnie Duncan, with roots in New Zealand’s deer industry dating back to the late 1970s. Through sustainable farming practices and responsible land stewardship, the company delivers premium venison designed for exceptional dining experiences from restaurant kitchens to home tables.

Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon