This is a premium 4-pound venison strip loin sourced from free-range deer raised on pasture in New Zealand. The strip loin offers a balance of tenderness and structure, delivering refined texture with enough firmness for clean slicing and elegant presentation. As part of the Cervena program, it meets strict quality standards for consistency, tenderness, and flavor.
Lean and nutrient-dense, Cervena venison is known for its clean, subtly sweet flavor and fine grain. The strip loin cooks beautifully when seared or roasted to medium-rare, developing a flavorful crust while remaining tender and juicy inside. Its versatility makes it well suited for portioning into steaks, serving whole for carving, or incorporating into refined plated preparations.
Duncan Venison was established in 1990 by Andy and Vinnie Duncan, with roots in New Zealand’s deer industry dating back to the late 1970s. Through sustainable farming practices and responsible land stewardship, the company delivers premium venison designed for exceptional dining experiences from restaurant kitchens to home tables.
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon