Need a WOW gift? Send this impressive assortment of gourmet cheeses, truffles, and other French, Italian and international specialties, including:
- Fourme d'Ambert: This creamy blue cheese is a lovely French treasure. (1/2 lb)
- Artisan Raw-Milk Manchego: A hand-formed Spanish cheese that is dry cured for 4 months in an eighteenth-century cave. (1/2 lb
- Parmigiano Reggiano Stravecchio: One of the world's most popular cheeses, aged for a full 2 years. (1/2 lb)
- Aged Gouda: Revered for its rich flavors of butterscotch, whiskey and pecan, this Dutch cheese has a deep ocher interior and a firm, crumbly texture. (1/2 lb)
- Aged Cheddar: Exceptionally sweet and tangy, this 18-month Cheddar tastes nothing like any mass-produced cheddar you have ever sampled. (1/2 lb)
- Caciotta al Tartufo: Blended throughout are shavings of rare Italian black truffle. (1/2 lb)
- Camembert : Succulent, ripe, rich, creamy, and only gently pasteurized at moderate temperatures, Camembert retains most of the authentic flavors and qualities of the raw-milk cheese you can buy only in France. (8 oz)
- Chabichou du Poitou: A delicate French goat cheese, known for its creamy texture and subtle tangy-sweet flavor. With its wrinkled ivory rind and rich, smooth interior, this artisanal cheese makes a delightful pairing with crusty bread and a drizzle of honey or a glass of crisp white wine. (7 oz)
- Delice de Pommard au Moutarde: A rare and delicious triple cream cow's milk cheese peppered with mustard seeds, this creamy cheese starts as a fabulously decadent triple cream cheese, and it's then rolled in brown mustard seeds for a zesty contrast. (1/2 lb)
- Tart Cherry with Port & Cardamom Jam: The rich tartness of cherries is beautifully elevated by the warmth of port wine and the aromatic hint of cardamom, creating a jam that’s both luxurious and complex. Its deep flavor and thick, chunky texture make it an irresistible addition to cheese boards, especially when paired with blue cheeses or creamy goat cheeses. (10.8 oz)
- Toketti di Pane Carasau Flatbread Crackers: Crisp, savory Italian crackers with a hint of rosemary, perfect for pairing with cheese or charcuterie (7 oz)
- Olive Oil & Sel Gris Flatbread Crackers: These artisan-crafted crisps are great to nibble on their own, but they really shine when topped with your favorite dip, cheese, pâté or antipasto. (6 oz)
- Italian Lavender Honey: This raw wild lavender honey is light and floral - perfect with cheese! Imported by Mitica, we love this delicate honey with aged goat's milk cheeses, like Caprino, Garrotxa, or St. Maure. It's also perfect for taking the edge off blue cheeses like Valdeon or Roquefort. (4.23 oz)
- Gift Presentation: Hand assembled in our igourmet signature gift box.
Please note that any item temporarily out of stock will be substituted with a similar item of equal value.
Nutritional information coming soon