Dark Victoria Chocolate Cup - 2.5 Inch

These 2.5-Inch Dark Victoria Chocolate Cups combine sturdy structure with elegant design, making them a go-to choice for professional pastry teams. Crafted from premium dark chocolate, each cup features a smooth, straight-sided form with a slightly flared rim—ideal for filling with mousse, panna cotta, fruit compote, or layered desserts. Their balanced cocoa flavor complements both rich and tart ingredients, offering versatility across menus and occasions.

With 80 cups per package, they’re perfectly portioned for catering, banquets, buffets, or plated service. Designed for foodservice efficiency, these cups arrive ready to fill and serve, saving valuable prep time while ensuring consistent, attractive results. Durable enough to hold a variety of textures yet delicate in appearance, they deliver both function and finesse to high-volume dessert programs.