Bloomsday has been a hugely successful mistake by Cato Corner! They created this recipe out of necessity when a different batch did not go as planned, and loved the result. Named for Joyce's Ulysses, the Bloomsday is drier in texture than many of their cheeses with a fabulous nutty flavor and addictive lingering aftertaste. Bloomsday is a perfect addition to any cheese plate and it makes a delicious sandwich or grilled cheese. Aged for about 6 months when the bite is medium sharp.
- Made from unpasteurized cow's milk.
- Photo depicts whole 8 lb. form of cheese.
- We cut and wrap this item by hand.
Cato Corner Farm Bloomsday Cheese by Cut & Wrapped by igourmetServing Size 1oz Total Servings approx. 7.5
Amount Per Serving
Calories from Fat 80
% Daily Value*
Total Fat 9g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 0g
Dietary Fiber 0g
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