Almonds, Sliced - Raw/Natural

Blue Diamond’s sliced raw natural almonds are thinly sliced almonds that retain their skins, offering a slightly nuttier, more robust flavor and a rustic appearance. Their crunchy texture and toasty, earthy notes make them ideal for a wide range of culinary uses. They're excellent as a topping for oatmeal, yogurt, or grain bowls, and bring texture and visual appeal to salads, sautéed greens, and roasted vegetables. In baking, they add a wholesome, nutty touch to muffins, breads, cookies, and granola. They can also be lightly toasted to enhance their flavor or used as a crispy coating for proteins like fish or chicken.

Established in 1910, Blue Diamond Growers is a grower-owned cooperative that helped shape California into the world’s top almond-producing region. Headquartered in Sacramento, the cooperative was formed by almond growers seeking a better way to market their harvest. Over a century later, Blue Diamond now represents thousands of growers and distributes almonds to more than 90 countries, earning a global reputation for quality and innovation.