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Baldauf Cheese
The beauty of Baldauf cheeses is in the 'hay milk' that is collected from the century old, robust cow breed called the 'Allgäuer Braunvieh'.
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Pastry 1
Meringue Powder Mix
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Red Wine Vinegar Aged in Juniper Barrels
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Apple Filling for Pastry
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igourmet
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Le Gall Beurre de Baratte with Fleur de Sel from Guerande
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