
Available in four flavors. Varieties sold separately.:
- Pomodorina: 1932’s special name for their time-honored family recipe, using tomatoes picked from the sun drenched fields of the Emilia Romagna countryside. Within just two hours, the fresh picked and perfectly ripe tomato bounty is cooked with a delicious blend of Italian vegetables as celery, onion, carrots, herbs and extra virgin olive oil.
- Arrabbiata: 1932's spicy recipe made from fresh season tomato cooked with a delicious blend of vegetables, herbs, extra virgin olive oil and red chili pepper. "Arrabbiata" means "angry" in Italian and is a traditional recipe from Rome, the capital city of Italy. It just takes a few simple, fresh ingredients to obtain an excellent sauce with a spicy and strong taste.
- Pomodorina with Barolo Wine: The elegance and excellence of Barolo DOCG join the tradition and freshness of vegetables and tomatoes typical of 1932's Pomodorina production. Barolo is described as one of Italy's greatest wines and is produced only in 11 selected small towns in the Piedmont region after several months of ageing. Barolo and Pomodorina match perfectly together in order to create a sophisticated sauce ready to accompany main courses.
- Pomodorina with Fresh Basil: 1932's special name for their recipe, using tomatoes and basil picked from the sun drenched fields of the Emilia Romagna. The base is their Pomodorina sauce but fresh basil deserves the leading role. Italian fresh basil is picked up every morning in summer. Its aromatic perfume gives a hint of fresh taste to the traditional tomato sauce
Varieties Sold Separately.
Nutrition Facts
Pasta Sauce by Menu 1932 - Pomodorina
Serving Size 125g Total Servings 5Amount Per Serving
Calories 60
Calories from Fat 30
% Daily Value*
Total Fat 3g
Saturated Fat 0g
Trans Fat 0g
Cholestrol 0mg
Sodium 490mg
Total Carbohydrates 8g
Dietary Fiber 2g
Sugars 5g
Protein 1g
Vitamin A
0.15%
Vitamin C
0.25%
Calcium
0.02%
Iron
0.02%
Vitamin E
0%
Nutrition Facts
Pasta Sauce by Menu 1932 - Arrabbiata
Serving Size 120g Total Servings 7Amount Per Serving
Calories 110
Calories from Fat 70
% Daily Value*
Total Fat 8g
Saturated Fat 1g
Trans Fat 0g
Cholestrol 0mg
Sodium 830mg
Total Carbohydrates 8g
Dietary Fiber 4g
Sugars 3g
Protein 2g
Vitamin A
0.25%
Vitamin C
0.15%
Calcium
0.02%
Iron
0.02%
Vitamin E
0%
Nutrition Facts
Pasta Sauce by Menu 1932 - Pomodorina w/Barolo
Serving Size 125g Total Servings 5Amount Per Serving
Calories 60
Calories from Fat 25
% Daily Value*
Total Fat 3g
Saturated Fat 0g
Trans Fat 0g
Cholestrol 0mg
Sodium 530mg
Total Carbohydrates 9g
Dietary Fiber 1g
Sugars 2g
Protein 1g
Vitamin A
0.2%
Vitamin C
0.45%
Calcium
0.02%
Iron
0.02%
Vitamin E
0%
Nutrition Facts
Pasta Sauce by Menu 1932 - Pomodorina w/Basil
Serving Size 125g Total Servings 5Amount Per Serving
Calories 80
Calories from Fat 40
% Daily Value*
Total Fat 5g
Saturated Fat 0g
Trans Fat 0g
Cholestrol 0mg
Sodium 510mg
Total Carbohydrates 8g
Dietary Fiber 1g
Sugars 3g
Protein 1g
Vitamin A
0.15%
Vitamin C
0.45%
Calcium
0.02%
Iron
0.02%
Vitamin E
0%
Shipping Information
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Refunds & Exchanges
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