Matured in a high humidity environment to encourage the formation of a natural rind, Zamorano is typically aged for six months. Subtle hints of caramel and grass burst through the buttery nature of the cheese, making it ideal to serve with ham, fruit, and some crusty bread. The potency of this mature sheep's milk cheese counterbalances well with the Crianza red from Ribera del Duero.
- Made from unpasteurized sheep's milk.
- Photo depicts whole half of a 7 lb. wheel.
- We cut and wrap this item by hand.
Zamorano DOP Cheese by Cut & Wrapped by igourmetServing Size 1oz Total Servings approx. 7.5
Amount Per Serving
Calories from Fat 92
% Daily Value*
Total Fat 10g
Saturated Fat 6.7g
Trans Fat 0g
Total Carbohydrates 0g
Dietary Fiber 0g
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