Amifruit’s Yuzu Fruit Puree captures the bright, floral intensity of Japan’s beloved citrus fruit in a smooth, ready-to-use format. Made with just yuzu and sugar, this puree delivers a bold citrus flavor that’s simultaneously tart, fragrant, and slightly sweet. It’s ideal for chefs and mixologists looking to bring authentic yuzu character to their creations without the hassle of sourcing and juicing fresh fruit.
This versatile puree shines in both sweet and savory applications. Use it as a base for sorbets, ice creams, mousses, or classic French bavarois desserts. It adds flavor to fruit sauces and pates de fruits, and works beautifully as a topping for pastries or pavlovas. In beverages, it’s an exceptional addition to cocktails, mocktails, or sparkling water for a burst of citrus complexity.
Ingredients: 90% Fruit, 10% Sugar.
Nutritional information coming soon
Nutritional information coming soon