Thinly sliced in a 2 ounce vacuum-sealed package, this lomo is sure to be the star of any tapas platter!
Fermín USA is a joint venture between The Rogers Collection, Chef José Andrés, and the Martín family of Embutidos Fermín. Embutidos Fermín is a small, family-owned firm based in Las Bautecas-Sierra de Franca in Salamanca (Castile-Leon), Spain. Since 1959, when patriarch Fermín Martín founded the company, the Martín family has been raising and slaughtering pigs to produce the highest quality jamones (hams) and embutidos (cured meats).