Broadleaf’s chicken apple breakfast sausage is a flavorful and wholesome way to start the day, crafted with tender chicken, sweet dried apples, and a touch of apple juice for natural sweetness. Enhanced with a balanced blend of spices and black pepper, these sausages deliver a perfect combination of savory and subtly sweet flavors that make them ideal for breakfast or brunch. Made in natural sheep casings, they have a satisfying snap and rustic quality that elevates every bite.
Broadleaf is known worldwide for sourcing and curating exceptional specialty meats, from wagyu beef to venison, lamb, and artisan sausages. With a dedication to quality and tradition, Broadleaf has become a trusted name among chefs, restaurants, and home cooks seeking unique and flavorful proteins that inspire creativity in the kitchen.
These sausages are as versatile as they are delicious. Pan-fry or grill them for a quick, hearty breakfast alongside eggs, pancakes, or waffles, or use them as a flavorful component in breakfast casseroles, quiches, and savory pastries. They also pair beautifully with roasted root vegetables, wild rice pilafs, or seasonal salads, making them a lighter yet satisfying option any time of day.
Ingredients: Chicken, dried apples, seasoning (salt, sugar, spices and natural flavors), apple juice (apple juice concentrate, water) and black pepper. In natural sheep casings.
Nutritional information coming soon
Nutritional information coming soon