Bison Bone - In Ribeye Steaks

Bison (also called Buffalo) is a wonderfully healthy red meat with all of the flavor and texture of beef. It is rich in protein and high in iron yet is lower in fat, calories, and cholesterol than skinless chicken or turkey. In fact, Bison is one of the low-fat meats recommended by the USDA as part of a balanced and nutritious diet. Our free-range bison are kept in the Dakotas on thousands of acres of untouched prairie with clean air and pure water. Inspected by USDA veterinarians to assure each animal is in perfect health, bison meat is recommended by the American Heart Association, the American Cancer Association, the American Dietitians Association, and the American Diabetic Association, as well as many physicians.

Also called the Export Rib or Cowboy Steak, our Bone-In Ribeye is tender and delicious. A grill-season favorite known for its juicy center, these large 16 ounce steaks are a true luxury. 5 per box.

Flash frozen and shipped with 10 pounds of dry ice for safe delivery to your door; We guarantee it! Blackwing items ship separately from the rest of your order and cost.