This 12 year-old balsamic is a traditionally aged balsamic vinegar made from cooked grape must and matured in wooden barrels to develop deeper concentration, balance, and a smooth, lightly syrupy texture. Extended aging brings forward layered notes of dried fruit, caramel, and oak, with a rounded acidity that lingers without sharpness. It offers a step up in richness and complexity while remaining versatile in the kitchen.
This aged balsamic is ideal as a finishing vinegar for both savory and sweet applications. Drizzle it over roasted vegetables, grilled meats, or fresh mozzarella, or serve it simply with Parmigiano Reggiano. It also pairs beautifully with strawberries, figs, and stone fruit, or as a finishing touch on risotto, eggs, or vanilla ice cream.
Marky’s is known for sourcing and offering some of the world’s most sought-after gourmet foods, with a focus on traditional methods, long-aged specialties, and uncompromising quality. Their curated selection reflects decades of expertise and a commitment to products that showcase true craftsmanship.
Ingredients: Wine vinegar, wine cooked must.
Acidity: 6.10%
Nutritional information coming soon
Nutritional information coming soon