Almonds, Sliced - Blanched

Blue Diamond’s sliced blanched almonds are whole almonds that have had their skins removed and are then thinly sliced into uniform slices, offering a mild, buttery flavor and delicate crunch. Their versatility makes them a staple in both sweet and savory kitchens, perfect for sprinkling over oatmeal, yogurt, or fruit salads, or for adding texture to baked goods like muffins, cookies, and cakes. In savory dishes, they lend a pleasant contrast to sautéed vegetables, rice pilafs, and grain bowls, and make an elegant garnish for roasted fish or chicken.

Blue Diamond Growers, founded in 1910, is a grower-owned cooperative that played a pivotal role in transforming California into the global leader in almond production. Based in Sacramento, the cooperative began with almond growers banding together to market their crop more effectively. Today, it represents thousands of almond growers and exports to over 90 countries, making it one of the most recognized names in the almond industry worldwide.