Wilde Weide Gouda Cheese Aged 15 Months

L'Amuse

SKU: 05

Wilde Weide Gouda - 15 Months
Shipping Experts
Wilde Weide Gouda - 15 Months
Shipping Experts

L'Amuse

Origin: Netherlands

Origin: Netherlands

$21.56

/ 1/2 lb

$45.27

/ 1 lb

$90.54

/ 2 lbs

$282.94

/ 6.25 lbs

$565.88

/ 12.5 lbs

$1077.75

/ 25 lbs - Whole Wheel

$1940.50

/ 2 x 25 lbs - Whole Wheel

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15 Bags

SKU: 05

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Perishable! Requires expedited shipping to ensure freshness.
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How We Ship

FreshWave Packaging

Our products are always shipped so they will arrive at your door in optimal condition! We’ve carefully selected packaging options that have minimal impact on the environment without compromising on food safety or quality.

For perishable orders, we line our shipping boxes with Tempguard - a unique, padded insulator made of 100% pre-consumer recycled paper material. We further control the temperature with recycled kraft paper fill and non-toxic frozen gel packs. In the summer months, we may include dry ice to ensure fresh delivery in very hot weather.

Note: Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by recycling your shipping box, Tempguard liner, and kraft fill (all 100% curbside recyclable!). Store the gel packs in your freezer and reuse to keep your next picnic or road trip fare cool.

Wilde Weide Gouda is an incredible Dutch farmhouse (Boerenkaas) cheese, crafted from raw, organic milk by Jan and Roos van Schie on their small island farm, Zwanburgerpolder. Made in tiny batches from a micro-herd of Red Friesian and Montbeliarde cows, this cheese is hand-pressed and aged for three months on the farm before being transported to Amsterdam. There, it spends another year maturing under the care of renowned affineur Betty Koster of L’Amuse.

Aged for a total of 15 months, Wilde Weide develops a deep golden hue, firm crumbly texture, and bold, complex flavors, grassy and floral with notes of bourbon, caramel, and a crystalline crunch. Serve it with dried fruits, toasted nuts, shave it over salads and potatoes, or simply enjoy it on its own.

  • Pairings: full-bodied red wines like Cabernet Sauvignon or Merlot
Ingredients: Unpasteurized cow's milk, animal rennet, enzymes, salt.
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon

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