Smooth, creamy, and wrapped in tradition—Taleggio DOP from Piacere Naturale is an Italian classic with a melt-in-your-mouth texture and a bold, savory flavor. Crafted by Carozzi Formaggi in the heart of Lombardy’s Valsassina region, this Taleggio owes its lush flavor to the perfect mountain conditions and time-honored cheesemaking techniques. Aged for 50 days, it’s a cheese that balances richness with a unique tang, bringing forward an earthy aroma and just the right touch of sweetness.
Underneath its delicate, rosy rind lies a soft, almost spreadable paste near the edges, while the center offers a more structured bite. The rind is carefully washed during aging to bring out that classic, unmistakable flavor. This Taleggio is perfect for spreading on crusty bread, pairing with fresh figs, or melting into a luxurious risotto. And if you’re feeling adventurous? Try it on pizza for a creamy, tangy twist. Carozzi Formaggi’s commitment to traditional methods shines through every bite, giving you a taste that’s as authentic as it gets. Serve it with a light red wine or sparkling white to bring out its layered flavors.
Ingredients: Pasteurized cow's milk, salt, rennet. Not edible cheese rind.
Nutritional information coming soon
Nutritional information coming soon