Signature Gouda Cheese by L'Amuse Aged 2 Years

Rich, nutty, and packed with deep caramel notes, L'Amuse Signature Gouda is not your average Dutch cheese. Imported by Essex Street Cheese, this 24-month-aged Gouda is selected and aged by the legendary Betty Koster of Fromagerie L'Amuse. Her unique aging method—warmer and more humid than traditional aging caves—transforms this cheese into something truly special: a dense yet crumbly texture with deep butterscotch richness, toasted hazelnut depth, and a lingering salted caramel finish.

Made from pasteurized cow’s milk from Holstein Friesian cows grazing in the Beemster region, this cheese is hand-picked by Essex Street Cheese, known for curating exceptional, traditionally made wheels from Europe’s best producers. With its bold complexity and signature crystalline bite, this is Gouda, redefined.

Break off a piece and savor it on its own, paired with a dark ale, or drizzled with honey. However you enjoy it, L’Amuse Signature Gouda is a cheese worth savoring.