The Solera aging process is the traditional system of aging sherry wine and vinegar. This time honored aging and blending process insures that quality vinegar is produced consistently from year to year. To earn the Reserva distinction, the vinegars must be aged in oak casks for at least two years. The Arvum Solera is older than 40 years.
Pedro Ximenez Sherry Vinegar by ArvumServing Size 15mL Total Servings 17
Amount Per Serving
Calories from Fat 0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 2.4g
Dietary Fiber 0g
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How We Ship
Our products are always shipped so they will arrive at your door in optimal condition! We’ve carefully selected packaging options that have minimal impact on the environment without compromising on food safety or quality.
For perishable orders, we line our shipping boxes with Tempguard - a unique, padded insulator made of 100% pre-consumer recycled paper material. We further control the temperature with recycled kraft paper fill and non-toxic frozen gel packs. In the summer months, we may include dry ice to ensure fresh delivery in very hot weather.
Note: Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by recycling your shipping box, Tempguard liner, and kraft fill (all 100% curbside recyclable!). Store the gel packs in your freezer and reuse to keep your next picnic or road trip fare cool.