Nieve de Cabra - Soft Ripened Spanish Goat's Milk Cheese

Mitica

SKU: 15485

Nieve de Cabra - Soft Ripened Spanish Goat's Milk Cheese
Nieve de Cabra - Soft Ripened Spanish Goat's Milk Cheese
Nieve de Cabra - Soft Ripened Spanish Goat's Milk Cheese
Nieve de Cabra - Soft Ripened Spanish Goat's Milk Cheese
Nieve de Cabra - Soft Ripened Spanish Goat's Milk Cheese
Shipping Experts
Nieve de Cabra - Soft Ripened Spanish Goat's Milk Cheese
Nieve de Cabra - Soft Ripened Spanish Goat's Milk Cheese
Nieve de Cabra - Soft Ripened Spanish Goat's Milk Cheese
Nieve de Cabra - Soft Ripened Spanish Goat's Milk Cheese
Nieve de Cabra - Soft Ripened Spanish Goat's Milk Cheese
Shipping Experts

Mitica

Origin: Spain

Origin: Spain

$28.89

/ 13.05 oz

$77.97

/ 3 x 13.05 oz

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Cheese Bag

Save Your Cheese.
Our cheese storage bags keep your cheese fresher, longer.
Full Product Details

Cheese Storage Bags
15 Bags

SKU: 15485

Guaranteed fresh to your door.

Perishable! Requires expedited shipping to ensure freshness.
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How We Ship

FreshWave Packaging

Our products are always shipped so they will arrive at your door in optimal condition! We’ve carefully selected packaging options that have minimal impact on the environment without compromising on food safety or quality.

For perishable orders, we line our shipping boxes with Tempguard - a unique, padded insulator made of 100% pre-consumer recycled paper material. We further control the temperature with recycled kraft paper fill and non-toxic frozen gel packs. In the summer months, we may include dry ice to ensure fresh delivery in very hot weather.

Note: Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by recycling your shipping box, Tempguard liner, and kraft fill (all 100% curbside recyclable!). Store the gel packs in your freezer and reuse to keep your next picnic or road trip fare cool.

Nieve de Cabra is a stunning pure white goat’s milk cheese from Cáceres in the region of Extremadura in Spain. Nieve de Cabra was developed to highlight a style of cheese typical of French cheesemaking. Its rich and creamy interior is held together by a thin, bloomy rind. Bright and well balanced, it will satisfy those looking to venture beyond Brie. It’s wildly approachable, starting out semi-soft and becoming creamier and softer as it matures. Wonderful with figs or jam, but we love this served simply with fresh, crusty bread or with apricot and pistachio toasts for cheese. Pair with Cava or Rosé.

• Aged 1 month, sold in a 13 oz mini wheel.

• Made from pasteurized goat's milk.

 

Nutritional information coming soon
Nutritional information coming soon

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