This purée captures the zesty brightness of fresh lemon in a smooth, ready-to-use format. Its intense citrus flavor and balanced acidity make it an essential ingredient for pastry chefs and culinary professionals seeking consistency and convenience without compromising on taste.
Ideal for sorbets, curds, mousse, glazes, beverages, and even savory marinades, this purée brings character and versatility to a wide range of preparations.
Ingredients: Yellow lemon juice with pulp 90%, sugar 10%.
Nutritional information coming soon
Nutritional information coming soon