Dubliner was first described to us as a mixture between Cheddar and Parmigiano Reggiano. This description is quite accurate. Dubliner tastes of a mature Cheddar with the sweet aftertaste of Reggiano. Created by the Irish company Kerrygold and named after Ireland's capital city, this cheese shares traits with several well-known cheeses, but the combination creates a flavor that is completely unique.
- Made from pasteurized cow's milk.
- All Kerrygold products are made using microbial rennet, making them suitable for vegetarians.
- Photo depicts whole 5 lb. form of cheese.
- We cut and wrap this item by hand.