Distilled White Vinegar

Distilled white vinegar is a staple in both the kitchen and around the house, thanks to its versatility and clean, sharp flavor. In cooking, it’s commonly used to add acidity to sauces, dressings, pickles, and marinades. Its neutral taste makes it ideal for recipes where you want tang without altering the overall flavor profile. It’s also essential in baking, often combined with baking soda to help doughs and batters rise. Whether you’re quick-pickling vegetables or brightening up a rich stew, distilled white vinegar gets the job done without overpowering other ingredients.

Beyond the kitchen, distilled white vinegar is a natural powerhouse for cleaning. Its high acidity helps dissolve mineral deposits, cut through grease, and neutralize odors, making it great for everything from wiping down countertops to descaling coffee makers. It’s also commonly used in laundry to soften fabrics and remove buildup. Because it’s non-toxic and biodegradable, it’s a go-to for those seeking more eco-friendly household solutions.