Cremont Cheese
Cremont Cheese_Vermont Creamery_Cheese Cremont Cheese_Vermont Creamery_Cheese Cremont Cheese_Vermont Creamery_Cheese Cremont Cheese_Vermont Creamery_Cheese Cremont Cheese_Vermont Creamery_Cheese Igourmet Shipping Photo

Cremont Cheese

Vermont Creamery

SKU: 8166

Cremont Cheese_Vermont Creamery_Cheese
Cremont Cheese_Vermont Creamery_Cheese
Cremont Cheese_Vermont Creamery_Cheese
Cremont Cheese_Vermont Creamery_Cheese
Cremont Cheese_Vermont Creamery_Cheese
Igourmet Shipping Photo
Cremont Cheese_Vermont Creamery_Cheese
Cremont Cheese_Vermont Creamery_Cheese
Cremont Cheese_Vermont Creamery_Cheese
Cremont Cheese_Vermont Creamery_Cheese
Cremont Cheese_Vermont Creamery_Cheese
Igourmet Shipping Photo

Vermont Creamery

Origin: Vermont

Origin: Vermont

$13.99

/ 5 ounce

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Cheese Storage Bags6 Pack

SKU: 8166

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Perishable! Requires expedited shipping to ensure freshness.
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Cremont is an aged cheese from Vermont Creamery made of a blend of goat's milk, cow's milk and fresh Vermont cream. Its name is a combination of "Cream" and "Vermont". This "double cream" variety is a true celebration of Vermont's terroir. An American original crafted in the bucolic Green Mountains of Vermont, Cremont starts on the tongue with flavors of roasted nuts and finishes with a lingering creaminess. Its wrinkled geotrichum rind is edible and delicious as well.

A special cocktail of yeast and mold are added during the cheesemaking process to coagulate the milk overnight, giving Cremont a unique flavor. The fresh curd is shaped by hand and then aged for two weeks to develop a cream-colored rind that conceals a luxurious, smooth interior. Enjoy Cremont slathered on crunchy bread with fig jam, or share some with friends as part of a cheeseboard.

  • Made from pasteurized cow and goat milk.
  • Suitable for vegetarians.
  • 1st Place in the Surface Ripened Mixed Milk Cheeses category at the 2011 U.S. Cheese Championship Awards
  • Gold Medal winner in the Mixed Milk Cheese category at the 2011 World Cheese Awards.

Nutrition Facts

Cremont Cheese by Vermont Creamery

Serving Size 1oz Total Servings approx. 7

Amount Per Serving

Calories 100

Calories from Fat 80

% Daily Value*

Total Fat 9g

Saturated Fat 6g

Trans Fat 0g

Cholestrol 30mg

Sodium 150mg

Total Carbohydrates 0g

Dietary Fiber 0g

Sugars 0g

Protein 4g

Vitamin A

0.08%

Vitamin C

0%

Calcium

0.04%

Iron

0%

Vitamin E

0%

* Percent Daily Values are based on a 2000 calorie diet.

INGREDIENTS: Pasteurized Cow's MILK, Pasteurized Goat's MILK, Pasteurized Cow's CREAM, Salt, Cultures, Enzymes. Contains MILK.

* This label info was entered by hand from the actual product itself. We do not take responsibility for transcription errors or changes made by the manufacturer after the date we entered the data.

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How We Ship

FreshWave Packaging

Our products are always shipped so they will arrive at your door in optimal condition! We’ve carefully selected packaging options that have minimal impact on the environment without compromising on food safety or quality. 

For perishable orders, we line our shipping boxes with Tempguard - a unique, padded insulator made of 100% pre-consumer recycled paper material. We further control the temperature with recycled kraft paper fill and non-toxic frozen gel packs. In the summer months, we may include dry ice to ensure fresh delivery in very hot weather.

Note: Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by recycling your shipping box, Tempguard liner, and kraft fill (all 100% curbside recyclable!). Store the gel packs in your freezer and reuse to keep your next picnic or road trip fare cool.