A cheddar to sink your teeth into! Bloody Good Cheddar is an aged, deep red Cheddar made on the farm in Somerset, England, just a short 15 miles from the village of Cheddar where this cheese gets its name. Made with care to a classic recipe, this is a mighty fine cheddar to celebrate this ghoulish time. A thin cut of this red, Bloody Good Cheddar will entice any goblin or ghoul hoping to Trick or Eat this Halloween season.
• We cut and wrap this cheese, by hand, from a 5 lb wheel.
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Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.
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