Awards: 2012, 2010, 1986 - World Championship Cheese Contest (1st Place) Best of Class
2011, 1999 - Wisconsin State Fair Cheese & Butter Contest (1st Place) Blue Ribbon
2009 - World Cheese Awards (1st Place) Gold Award
2009, 2008 - American Cheese Society (2nd Place)
2008, 2000 - World Championship Cheese Contest (3rd Place)
2006 - American Cheese Society (1st Place) Best of Class
1993, 1991 - U.S. Championship Cheese Contest (1st Place) Best of Class
1991 - U.S. Championship Cheese Contest (1st Place) Best of Contest
- Made from pasteurized cow's milk.
- Photo depicts whole 24 lb. form of cheese.
- We cut and wrap this item by hand.
Nutritional information coming soon!
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How We Ship
Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.
Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.
Please note: Our products are always shipped so they will arrive at your door in optimal condition. Whenever possible - such as in periods of cooler ambient temperatures - we try to use less packaging , more recyclable materials and avoid unnecessary shipping waste.