Baldauf Wild Flower Cheese

igourmet_12931_Baldauf_Wild Flower Cheese_Cheese
igourmet_12931_Baldauf_Wild Flower Cheese_Cheese
igourmet_12931_Baldauf_Wild Flower Cheese_Cheese
igourmet_12931_Baldauf_Wild Flower Cheese_Cheese
igourmet_12931_Baldauf_Wild Flower Cheese_Cheese

Cut & Wrapped by igourmet

Origin: Germany

Size: 7.5 ounce

$17.99

SKU: 12931

SOLD OUT

Guaranteed fresh to your door.

This product is perishable. To make sure it arrives at your door as fresh and delicious as can be, your order will ship express. How we ship

Please note: Orders placed after 9AM PT / 12PM ET on Wednesday with express shipping, will ship on Monday of the following week, so they won't sit in a carrier’s warehouse over the weekend!

Full Shipping Details
The Wild Flower is a semi-hard, cow's milk cheese with an edible organic rind that has been covered in a bouquet of fresh herbs and flowers sourced locally from the Alps. Made with homemade cheese cultures and pure, pasteurized local 'hay milk' from the prized Allgäuer Braunvieh cow breed, the Wild Flower is slowly ripened for 6-8 weeks to develop it's unique flavor. Master cheesemakers at Baldauf cover the rind entirely with a floral bouquet that imparts the flavor of the milk with earthy, grassy undertones resulting in a cheese that is a true expression of the land and Allgau region. The welcoming floral aroma, delicate texture and unique flavor from the hay milk makes the Wild Flower a truly one-of-a-kind cheese.

The beauty of Baldauf cheeses is in the 'hay milk' that is collected from the century old, robust cow breed called the 'Allgäuer Braunvieh'. This particular breed feeds exclusively on hay in the winter months and grazes on grasses during the summer, producing a higher quality 'hay milk' that makes up only 5% of all milk production in Germany. Baldauf is only one of a few producers in Germany using this high quality hay milk in their complete line of cheeses, and this milk is delivered fresh every morning from small local farms in the Allgau region.

Baldauf is situated in the beautiful and serene Allgau region of Germany and was founded in 1862 by businessman Martin Baldauf, who was one of the first to distribute Emmental cheese. With a deep respect for the home region of Allgau, Balduaf continues to support and maintain a close relationship with the local farmers and alpine dairies. The master cheesemakers at Baldauf continue to carry the legacy of cheesemaking in the region, honoring tradition and the love for producing a pure, quality cheese. Relying on handicraft, tradition and true artisan technique, Baldauf cheeses stand the test of time.

  • We cut and wrap this item by hand from a 13 lb. wheel.

Nutrition Facts

Baldauf Wild Flower Cheese by Cut & Wrapped by igourmet

Serving Size 1 oz Total Servings approx 7.5

Amount Per Serving

Calories 120

Calories from Fat 80

% Daily Value*

Total Fat 10g

Saturated Fat 7g

Trans Fat 0g

Cholestrol 20mg

Sodium 170mg

Total Carbohydrates 0g

Dietary Fiber 0g

Sugars 0g

Protein 7g

Calcium

0.15%

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How We Ship

FreshWave Packaging

Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.

Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.

Please note: Our products are always shipped so they will arrive at your door in optimal condition. Whenever possible - such as in periods of cooler ambient temperatures - we try to use less packaging , more recyclable materials and avoid unnecessary shipping waste.