Meet Aires—a cheese that’s all about character and craftsmanship, and about bold flavor. Made by Shooting Star Creamery, this their flagship cheese, made out of 100% sheep’s milk and aged for 8 months. Aries is bold, nutty, and slightly sweet, with a firm texture that’s perfect for slicing, the aging bringing out a great depth of flavor and crunchy protein crystals. Enjoy it on a cheeseboard, shaved over salads, or with a glass of white wine for an easy pairing that lets its unique flavor shine. It’s a cheese with personality, making every bite an experience.
Shooting Star Creamery based in Paso Robles, California, is the brainchild of young Avery Jones, daughter of the owners of Central Coast Creamery. She’s known for her small-batch, handcrafted cheeses, and Aires is a true showcase of a perfectly crafted sheep’s milk cheese.
Ingredients: Pasteurized 100% sheep milk, salt, cheese cultures, vegetarian enzymes.
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon