Culinary Explorer
Subscription Box

Our Culinary Explorer subscription is the perfect culinary getaway! Each month's delivery is themed around a region or country and highlights the varied and colorful cuisines of cultures from around the globe.

Featuring pantry staples that create Spanish tapas to Moroccan spices to the smoky flavors of the American Southwest, we hand select the best shelf-stable products (please note: no meats or cheeses are included in this subscription) from near and far. We occasionally feature a single provincial ingredient or unique flavor. In the past, these have included everything from the pungent flavor of Japanese wasabi to the revered black truffle.

Choose Your Subscription Plan


What's Inside The Box?

International Specialty Food Assortment

Each month’s shipment normally includes 2-3 items.
You’ll soon have a culturally diverse pantry of global ingredients.

Newsletter

Each month’s shipment includes a newsletter that introduces the month’s theme, and details the included products' origin, history, the story of its producer, and serving suggestions.



How Does It Work?

STEP ONE

Choose A Plan

Choose the number of deliveries with a 3, 6, or 12 month plan, or select Recurring. This pay-as-you-go option allows you to cancel or pause monthly delivery at any time.

STEP TWO

Get Your Welcome Letter

You'll find a Welcome Letter in your order confirmation email.
If this subscription purchase is a gift you can download and email it to the lucky recipient, or print and hand it to them in person.

STEP THREE

Explore The World

Our subscriptions ship the 3rd week of each month.
If you place your order after the 15th of the month your first box will ship the next month.

Every one of our monthly subscription's price includes the shipping and handling cost, so there will not be any increases or additional billing for shipping for the duration of your subscription.

*Surcharges apply to orders shipping to P.O. Boxes and Outside the Continental U.S.


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Discover global specialties with two to three gourmet pantry ingredients per month

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