Finnish Food & Ingredients

Finnish cuisine, like all Scandinavian fare, is generally mild when it comes to spiciness, but extremely flavorful when it comes to natural goodness. Not surprisingly, given Finland's geography, seafood is very important to the local diet. Cheese is another major part of Finnish cuisine (think Finlandia Swiss and Lappi).

Marinated Herring

Abba

Juustoleipa-Bread Cheese

Carr Valley

Matjes Herring Tidbits

Abba

Red Lumpfish Caviar

Royal Sweden

Thin Crispbread

Finn Crisp

Black Lumpfish Caviar

Royal Sweden

Wild Cloudberry Preserves

Hafi

Swedish Vanilla Sugar

Lars Own

Finnish Sweet Licorice

Halva

Scandinavian Premier Gift Crate

igourmet

Swedish Pearl Sugar

Lars Own

Scandinavian Classic Gift Box

igourmet

Soft Raspberries

Nordic Sweets

Forest Berries

Nordic Sweets

Peppered Mackerel in Oil

Sunnmore

Vodka Filled Chocolates, Assorted Flavors

Fazer

Scandinavian Cheese Assortment

igourmet

Chocolate Creams

Fazermint

Almond Paste

Odense

Matjes Herring Tidbits

Skansen

Karl Fazer Dark Chocolate Bar

Fazer

Mintees

Nordic Sweets

Swedish Milk Chocolate Bar

Marabou

Marzipan

Odense

Scandinavian Cheese Assortment Gift Box

igourmet

Dumle Soft Toffee with Milk Chocolate

Fazer

Swedish Light Syrup

Dan Sukker

Milk Chocolate Box

Karl Fazer

Glogg Concentrate Drink Mix

Saturnus

Toffee Filled Mint Candies

Fazer

Milk Chocolate Bar with Whole Hazelnuts

Fazer

Chocolate Covered Finnish Lingonberries

Biokia

Dalecarlian Dark Chocolate Horses

Dalecarlia Chocolates

Dried Finnish Lingonberries

Biokia

Aladdin Chocolate Assortment Gift Box

Marabou

Wiener Nougat in Gift Box

Fazer

Swedish Beekeepers Honey

Swedish Honey Processing

Marianne-Chocolate Filled Peppermint Candies

Fazer

Scandinavian Honey

Lars Own

Karl Fazer Milk Chocolate Bar

Fazer