This Wild Boar Italian Sausage is a bold, rustic take on a classic, combining the naturally rich, earthy flavor of wild boar with traditional Italian seasonings. Crafted from wild boar, pork, and beef, this sausage has a meaty, robust texture that’s perfectly balanced by a savory blend of herbs and spices, including fennel and garlic. The result is a sausage that’s both hearty and aromatic, with the distinctive depth of game meat elevated by familiar Italian flavors.
This sausage is exceptional when grilled, pan-seared, or roasted, allowing the natural flavors and seasonings to caramelize beautifully. It’s perfect served with pasta, polenta, or roasted vegetables, or folded into ragùs, soups, and casseroles. It’s also an excellent choice for hearty sandwiches or antipasto platters, where its rustic character truly stands out.
Nutritional information coming soon
Nutritional information coming soon