C&H White Granulated Sugar is a kitchen essential made from pure cane sugar, and its large size makes it ideal for foodservice operations. It’s the go-to sugar for everyday baking and cooking, offering consistent performance in everything from cakes, cookies, and pie crusts to sauces, syrups, and beverages. Its uniform granules dissolve easily, making it ideal not only for baking but also for sweetening coffee or crafting homemade jams and jellies.
What sets C&H White Granulated Sugar apart from other sugars is its purity and consistency—it's made exclusively from 100% cane sugar (not beet sugar), which many chefs and bakers prefer for its superior taste and caramelization properties. Whether you’re whipping up a simple syrup or baking a batch of cookies, this versatile sugar is a reliable staple in any kitchen.
Ingredients: Sugar.
Nutritional information coming soon
Nutritional information coming soon