Wagyu Beef Prime Rib Roast

Broadleaf

SKU: 01

Wagyu Beef Export Rib Roast (Prime Rib)
Wagyu Beef Export Rib Roast (Prime Rib)
Wagyu Beef Export Rib Roast (Prime Rib)
Shipping Experts
Wagyu Beef Export Rib Roast (Prime Rib)
Wagyu Beef Export Rib Roast (Prime Rib)
Wagyu Beef Export Rib Roast (Prime Rib)
Shipping Experts

Broadleaf

Origin: Australia

Origin: Australia

$1048.32

/ 24 lbs avg.

$1015.44

/ 24 lbs avg.

SKU: 01

Guaranteed fresh to your door.

Perishable! Requires expedited shipping to ensure freshness.
How we shipFull Shipping Details

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How We Ship

FreshWave Packaging

Our products are always shipped so they will arrive at your door in optimal condition! We’ve carefully selected packaging options that have minimal impact on the environment without compromising on food safety or quality.

For perishable orders, we line our shipping boxes with Tempguard - a unique, padded insulator made of 100% pre-consumer recycled paper material. We further control the temperature with recycled kraft paper fill and non-toxic frozen gel packs. In the summer months, we may include dry ice to ensure fresh delivery in very hot weather.

Note: Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by recycling your shipping box, Tempguard liner, and kraft fill (all 100% curbside recyclable!). Store the gel packs in your freezer and reuse to keep your next picnic or road trip fare cool.

This Wagyu beef prime rib roast is the ultimate centerpiece for a luxurious feast. Weighing in at an impressive 24 lbs, this showstopping roast is cut from premium Australian Wagyu cattle, known for their exquisite marbling and buttery tenderness. With every slice, you’ll enjoy a balance of rich beef flavor and melt-in-your-mouth succulence, making it a true indulgence for holidays, celebrations, or any grand occasion – and at fine restaurants, as well.

Sourced from humanely raised, hormone- and antibiotic-free Australian Wagyu, this prime rib roast embodies both quality and flavor. Perfect for slow-roasting to achieve a tender, juicy interior and a golden, savory crust, it pairs beautifully with classic accompaniments like roasted vegetables, Yorkshire pudding, and red wine sauce.

Nutritional information coming soon
Nutritional information coming soon