Maison Guénard’s virgin semi-toasted sesame oil is produced in France using carefully selected sesame seeds that are lightly toasted before pressing. This gentle roasting process develops the seeds’ natural aroma while preserving a smooth, balanced flavor that is less intense than fully toasted sesame oil.
The oil offers warm sesame notes with subtle nuttiness and a delicate roasted character, making it versatile across a wide range of cuisines. It works beautifully in vinaigrettes, marinades, stir-fries, and noodle dishes, and can also be used as a finishing oil to add depth and fragrance to vegetables, seafood, and rice preparations.
With more than two hundred years of expertise, Maison Guénard is known for crafting premium oils from seeds and nuts using traditional milling techniques. Recognized as an “Artisan de Qualité” by the Collège Culinaire de France, the brand produces oils valued by chefs for their purity, aromatic intensity, and refined culinary performance.
Ingredients: Virgin sesame oil
Nutritional information coming soon
Nutritional information coming soon