The USDA Choice Bone-In Ribeye, also known as the Cowboy Steak, is a magnificent cut of beef that exudes robust flavor and tenderness. This premium steak is carefully selected and graded by the United States Department of Agriculture (USDA) to meet the high standards of marbling, texture, and overall quality.
The Bone-In Ribeye is derived from the rib section of the cow, featuring a bone that adds both visual appeal and depth of flavor to the meat. The USDA Choice grade ensures a well-marbled steak with an ideal balance of fat and lean meat, resulting in a juicy, succulent, and flavorful dining experience.
- Included Four 18oz Bone-In Ribeyes
Our Purveyors: Renowned for their expertise in supplying top-tier cuts to esteemed restaurants nationwide, our master butcher partners have now made these rare and sought-after premium meats available for your home kitchen. Prepare extraordinary meals that rival those of Michelin-starred establishments, whether it's for a special occasion or simply to indulge in a truly exquisite dining experience.
igourmet Butcher Counter items ship separately from the rest of your order: Arrives frozen. Our meat is blast frozen at the peak of freshness to reduce crystallization and retain its juicy texture. This process ensures that the flavor and tenderness are preserved throughout the entire supply chain. Your order will ship with dry ice to ensure fresh delivery to your door. We guarantee it!
Nutritional information coming soon