You say tomato, we say tomato jam! Audra, founder of Girl Meets Dirt, was tired of the New York hustle. So, she did what few are brave enough to do: She uprooted her life and moved to a stunning little island called Orcas in the NW tip of Washington state in order to fulfill her lifelong dream of tending a garden and making jam. (Major inspo alert!!) We love everything she touches – it’s a true farm-to-jar experience. Here, she uses Maple Rock Farm Amish tomatoes, organic cane sugar, lemon juice, and lemon zest – that’s it. So simple, and so good! One spoonful is sure to turn anyone into a tomato lover… or be a major treat for tomato fiends.
TIP OF THE TONGUE
Try pairing with virtually any cheese, or spread on your grilled cheese and never look back.
Nutritional information coming soon