Thousand Flower Honey From Piedmont

This millefiori honey, known as “honey of a thousand flowers,” is produced in Piedmont, Italy from the nectar of a wide variety of blossoms that thrive in the region’s fertile landscape. Lavender, thyme, acacia, chestnut, and other wildflowers contribute to a honey that reflects both the biodiversity and seasonal rhythms of Piedmont, where climate shifts influence each year’s harvest.

The honey has a warm golden hue and a smooth, luxurious texture. Its flavor is complex and layered, unfolding with soft floral notes, gentle herbal tones, and a balanced natural sweetness that lingers without heaviness. Subtle variations from batch to batch give it depth and character, making it well suited for drizzling over cheeses, stirring into tea, or enjoying simply by the spoonful.

Tealdi produces traditional Italian pantry staples rooted in regional ingredients and careful craftsmanship. By sourcing honeys from Piedmont and focusing on purity and balance, the brand offers products that capture the natural expression of Italy’s landscapes while remaining versatile for everyday use.