These semi-sweet chocolate couverture pistoles contain 55% cocoa, offering a smooth, balanced chocolate flavor ideal for a wide range of pastry and confectionery uses. Their button shape allows for easy weighing, fast and even melting, and reliable tempering—making them a smart choice for foodservice professionals. Use in ganache, glazing, molding, and more.
Crafted in France, Cacao Noel’s couvertures combine expertly sourced cocoa with traditional techniques to ensure consistency and rich, dependable flavor. These pistoles are designed to streamline workflow without compromising quality.
Ingredients: Cocoa mass, sugar, cocoa butter, emulsifier: lecithins (sunflower and/or rapeseed), vanilla flavor.
Nutritional information coming soon
Nutritional information coming soon