Groix & Nature Seaweed Oil is a remarkable expression of Brittany’s culinary heritage, handcrafted on the island of Groix with deep respect for the sea and its traditions. This elegant blend combines grape seed oil with hand-harvested organic seaweed from the Breton coast, fresh basil, and wild garlic to create a balanced oil that’s aromatic, oceanic, and unmistakably French. The result is a versatile condiment that reveals the subtle, savory essence of the sea, complemented by the fresh green brightness of herbs.
Light yet complex, this oil lends itself beautifully to both simple and refined dishes. Drizzle it over grilled fish, shellfish, or seared scallops for a naturally briny finish, or whisk it into vinaigrettes to dress salads, crudités, and tomato-mozzarella plates. Its delicate marine flavor enhances risottos, pasta, and roasted vegetables, bringing a refined coastal note to any kitchen. The ingredients—grape seed oil, basil, and sea lettuce—are carefully sourced from local producers who share Groix & Nature’s commitment to sustainability and quality.
Founded in 2000, Groix & Nature has become one of France’s most respected artisanal producers, dedicated to preserving the island’s culinary traditions while embracing responsible craftsmanship. Every recipe is created and cooked by hand on the island using local, natural ingredients with no colorants or preservatives. From their signature lobster and crab oils to delicate seafood rillettes, the brand’s creations celebrate the authentic flavors of Brittany and its maritime roots.
Ingredients: Grapeseed oil 69.4%, basil 15.7%, dehydrated sea lettuce 9.2%, wild garlic.
May contain traces of shellfish and fish.
Nutritional information coming soon
Nutritional information coming soon