Saucisson Sec Aux Herbes de Provence - Sliced
/ 4.0 ounce
Their Saucisson Sec is a pork sausage, naturally air-dried. Made from a time-honored recipe from the mountains of France. The gentle combination of spices from Provence include thyme, rosemary, and fennel. This combination is a beautiful blend of fresh flavor and robust cured pork. A time-honored recipe from the Pyrenees mountains of France, now handmade in the USA!Pair with a light-bodied dry white wine with a light, crisp & refreshing taste or a medium-bodied beer such as an Ale, IPA or Bock Beer. Enjoy at room temperature on its own or serve on a charcuterie board with cornichons, Dijon mustard and baguette.
- Refrigerate after opening.
- All natural.
- Gluten free.
- No nitrates or nitrites added.
Saucisson Sec Aux Herbes de Provence - Sliced by Les Trois Petits CochonsServing Size 28g Total Servings 4
Amount Per Serving
Calories from Fat 40
% Daily Value*
Total Fat 4.5g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 1g
Dietary Fiber 0g
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