Their Saucisson Sec is a pork sausage, naturally air-dried. Made from a time-honored recipe from the Pyrenees mountains of France. The gentle combination of spices from Provence include thyme, rosemary, and fennel. This combination is a beautiful blend of fresh flavor and robust cured pork.
Refrigerate after opening.
Saucisson Sec Aux Herbes de Provence by Les Trois Petits CochonsServing Size 28g Total Servings 8
Amount Per Serving
Calories from Fat 40
% Daily Value*
Total Fat 4.5g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 1g
Dietary Fiber 0g
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