Saucisson Rouge

Saucisson Rouge - igourmet
Saucisson Rouge - igourmet
Saucisson Rouge - igourmet
Saucisson Rouge - igourmet
Saucisson Rouge - igourmet

Smoking Goose

Origin: USA

Size: 6 ounce

$11.99

SKU: 5227

Guaranteed fresh to your door.

This product is perishable and requires express shipping to ensure it arrives fresh and delicious as pictured. How we ship

Please note: To avoid weekend transit, orders placed after 10AM PT / 1PM E on Wednesday with 2-Day shipping, will ship on Monday of the following week.

Full Shipping Details
Smoking Goose Saucisson Rouge is a looped pork salame with pork heart and liver, espelette pepper, chili, and red wine. Smoking Goose owner Chris was inspired to make this salame during a trip to French Canada. Compact and dry cured, this salame has an authentic artisan flavor with the perfect meat to fat ratio that melts in your mouth. The espelette and chili leaves a mild, tingly finish.

Perfect for picnicking or parties, pairs well with cheese, fresh bread and, of course red wine. Prep Secret: best when sliced on a sharp bias.

Smoking Goose utilizes old world craft to create new world flavor. They handcraft over 40 varieties of slow cured and smoked meats, salumi, and sausages from their USDA-inpsected Dorman St. Meat Locker in Indianapolis, Indiana. They partner with small, family farms in Indiana and neighboring states raising animals as nature intended: no gestation pens, antibiotic-free, 100% vegetarian feed, no growth promotants, and more. They they take the time to use traditional methods such as seam butchering, hand tying, and curing without additional compound nitrates.

INGREDIENTS: Pork, Pork Heart, Pork Liver, Pork fat, Sea Salt, Dextrose, Spices (Garlic, Black Peppercorns, Mustard, Crushed Red Pepper, Espelette Pepper), Red Wine, Vegetable Powder (Celery Juice, Sea Salt), Lactic Acid Starter Cultures, Natural Hog Casings.

* This label info was entered by hand from the actual product itself. We do not take responsibility for transcription errors or changes made by the manufacturer after the date we entered the data.

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How We Ship

FreshWave Packaging

Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.

Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.

Please note: Our products are always shipped so they will arrive at your door in optimal condition. Whenever possible - such as in periods of cooler ambient temperatures - we try to use less packaging , more recyclable materials and avoid unnecessary shipping waste.