Brooklyn Cured makes small-batch charcuterie using meat raised with no antibiotics from farms that they trust. Products and flavor profiles are inspired by the diverse culinary landscape and cultural history of the surrounding Brooklyn and city neighborhoods.
Ingredients: pork, salt, beer, dextrose, celery powder, lemon zest, black pepper, spices, garlic, lactic acid starter culture.
Contains: wheat, white pepper, ginger.
No nitrites or nitrates. No added hormones. No animal byproducts.
Nutritional information coming soon!
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How We Ship
Our products are always shipped so they will arrive at your door in optimal condition! We’ve carefully selected packaging options that have minimal impact on the environment without compromising on food safety or quality.
For perishable orders, we line our shipping boxes with Tempguard - a unique, padded insulator made of 100% pre-consumer recycled paper material. We further control the temperature with recycled kraft paper fill and non-toxic frozen gel packs. In the summer months, we may include dry ice to ensure fresh delivery in very hot weather.
Note: Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by recycling your shipping box, Tempguard liner, and kraft fill (all 100% curbside recyclable!). Store the gel packs in your freezer and reuse to keep your next picnic or road trip fare cool.