These wonderful dressings from Brownwood Farms have quickly become staples here at igourmet for our lunchtime salads!
Gorgonzola Riesling: Complex flavor meets comforting texture as notes of pear, blue cheese, and stone-ground mustard come together in this creamy dressing. This longtime best-seller is sure to earn a spot on your table!
Asiago-Artichoke : Diced apples, rich Asiago cheese, and delicate artichokes marry in this incredible dressing that elevates any meal. Try it on a Spinach & Candied Walnut Salad with Cranberries.
Balsamic and Olive Oil : This classic balsamic dressing is made with Dijon-style mustard, a rich balsamic vinegar, and chopped shallots. Dresses spinach salads and marinates chicken with equal success.
Classic Italian : This classic Italian dressing dresses green and pasta salad beautifully. Garlic, oregano, parsley and paprika give zesty notes.
Blueberry Balsamic: Made with Michigan blueberries and a rich balsamic vinegar, our new favorite dressing is sure to become yours as well.
Varieties sold separately.
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon