Prosciutto cotto is a classic Italian cooked ham, crafted with traditional methods that emphasize tenderness, purity, and delicate flavor. Unlike dry-cured prosciutto, prosciutto cotto is gently cooked, resulting in a softer texture and a milder, more approachable profile.
The texture is smooth and moist, with a fine, uniform structure that slices cleanly for sandwiches, antipasti, or plated dishes. Its flavor is subtly savory with a light sweetness and clean finish, allowing it to pair easily with a wide range of ingredients without overpowering them.
This 10-pound format is ideal for foodservice, delis, and entertaining, offering consistent quality and versatility. Produced by Martelli, a respected Italian brand, this prosciutto cotto reflects a commitment to traditional preparation and reliable craftsmanship.
Nutritional information coming soon
Nutritional information coming soon