These unsweetened pastry shells are a professional-grade staple for pastry chefs and caterers seeking consistency and convenience. Measuring 1.75 inches in diameter, each raw shell is perfectly portioned and ready for your sweet or savory fillings. Made with a buttery, flaky dough, they bake to a golden crisp that holds up beautifully whether filled with fruit compotes, custards, mousses, or savory quiches and canapés.
Frozen and pre-formed for efficiency, these shells eliminate prep time while ensuring artisanal quality and uniformity. With 204 shells per case, they’re ideal for large-scale foodservice operations, catering events, or bakery production. Simply thaw, fill, and bake—or pre-bake and store for later use. A versatile base for endless culinary creativity.
Ingredients: Enriched wheat flour, non-hydrogenated vegetable fat, shortening (modified palm oil, canola oil), water, dextrose, salt, sodium metabisulfite.
Nutritional information coming soon
Nutritional information coming soon